Molten Salt

Molten Salt
(NaCl) Molten Salt is an edible chemical compound that has been heated into a Liquid state.
ID	MoltenSalt
Type	Liquid
Chemical Symbol	NaCl
Freezing point	799.85 °C / 1471.73 °F → Salt
Vaporization point	1464.85 °C / 2668.73 °F → Salt Gas
Specific Heat Capacity	0.700 (DTU/g)/°C
Thermal Conductivity	0.444 (DTU/(m*s))/°C
Light Absorption	10%
Radiation Absorption	75%
Default Mass	190 kg
Max Mass	740 kg
Molar Mass	32 g/mol
Properties	Liquid, Flammable, Toxic

Molten Salt is the Liquid state of Salt.

Usage

• Due to the specific heat capacity difference between the liquid and gas, repeatedly boiling and condensing Molten Salt can serve as a heat multiplication method.